Description

Chloe Johnson and Kim Butz, Local Produce Safety Coordinators with the Carolina Farm Stewardship Association, will be teaching a workshop at the UNC Pembroke Thomas Entrepreneurship Hub Incubator on GAP and food safety for produce farms.

Famers can expect to leave this workshop with:

  • An understanding of what it means to be “GAP Certified,”
  • A template for the required Food Safety Plan,
  • Examples of practices you should implement on your farm,
  • Knowledge about what to expect on audit day, and
  • A certificate for your participation.

Going through the Harmonized GAP certification process will give you access to the RainDai cooler, open up wholesale markets, and protect your farm.

Workshop Venue: UNC Pembroke Thomas Entrepreneurship Hub, 202 Main Street Pembroke, NC 28372

More information

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